Shabu-shabu is a Japanese cooking style where dinners cook thin slices of meat quickly in boiling broth and then dip them in sauce. Shabu-shabu originated in China, where lamb was the meat of choice. It has become widely known in Japan since 1952 when a butcher shop in Osaka used beef which many Japanese prefer. "Shabu-shabu" was named for the sound produced by the broth produced while cooking slices of meat, as it is similar to the sound of water when we wash clothes. Shabu-shabu is a simple and healthy meat dish that can be enjoyed by everyone. Show This is an all-you-can-eat shabu-shabu restaurant. We hope you will be satisfied with our quality and quantity! Offering exceptional shabu-shabu menus in a setting of sheer luxury, the Shaburi brand has received praise and accolades from the media in various countries. Shaburi strives to bring out the best in the distinctive Japanese food culture, through fabulous concoctions of flavors executed with style, precision and simplicity. [ Why our beef is delicious and healthy ] We use wagyu from Australia, [ Five kinds of healthy dashi soup ] Our Soup is made from fresh vegetables and selected ingredients. KONBU SUKIYAKI PAITAN CHICKEN COLLAGEN HOT MISO AKA KARA [ Our fresh ingredients are simple and healthy ] The minimum amount of vegetable we need to take per day is said to be approximately 350g. We, Shaburi, use fresh vegetables, and we favour organically grown vegetables where possible, TERMS & CONDITIONS Those who are above height of 140cm We do not allow take out. Children who under the age 2 or height of 100cm do not need to purchase, The time limit for the buffet is 90 minutes. We charge a 6% service fee and 10% tax on all listed prices. How to make the dashi soup taste better?The key to an enjoyable shabu-shabu experience is variety!Complement our excellent ingredients and mouthwatering broth with Shaburi's wide assortment of toppings. If you find a taste you like, please let us know! How to reach us :Berapa biaya makan di Shaburi?Harga menu All You Can eat termurah yang bisa anda dapatkan adalah Rp. 168.000 untuk Beef Shabu Dewasa, sedangkan untuk Special Shaburi Wagyu Shabu Dewasa, anda harus menyiapkan uang sekitar Rp. 488.000. Semakin mahal menu yang ditawarkan, maka semakin tinggi kualitas daging yang akan anda santap.
Shaburi berapa?Harga Weekend Menu Shaburi. Berapa lama makan di Shaburi?All You Can Eat puas makan 90 menit - Shaburi Shabu Shabu Grand Indonesia.
Shaburi dan Kintan bedanya apa?Mengusung konsep all you can eat, Shaburi diperuntukan bagi mereka para pecinta Shabu-Shabu, sedangkan Kintan bagi mereka yang suka bakar-bakaran seperti daging sapi ataupun ayam.
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